NIAS-Mb-19

NIAS-Mb-19

Order

Common Name(s)

Cabbage moth

Primary Designation

NIAS-Mb-19

Accession No.

CVCL_Z121

Stage

Tissue

Initiator(s)

J. Mitsuhashi

References

Mitsuhashi, J. (1977). Establishment and characterization of continuous cell lines from pupal ovaries of the cabbage armyworm, Mamestra brassicae (Lepidoptera, Noctuidae). Development, Growth & Differentiation, 19(4), 337-344; Koike, M., & Sato, K. (1988). Culture of insect cell lines originated from Mamestra brassicae with autoclaved serum-free medium. In: Invertebrate and Fish Tissue Culture (Editors: Kuroda Y., Kurstak E., Maramorosch K.), pp.7-8; Japan Sci. Soc., Tokyo; Mitsuhashi, J. (1989). Nutritional requirements of insect cells in vitro. In: Invertebrate Cell System Applications, Vol. I (Ed: Mitsuhashi J.), pp.3-20, CRC Press, Boca Raton, FL; Hink, W. F., Thomsen, D. R., Davidson, D. J., Meyer, A. L., & Castellino, F. J. (1991). Expression of three recombinant proteins using baculovirus vectors in 23 insect cell lines. Biotechnology Progress, 7(1), 9-14; Kawai, Y., & Mitsuhashi, J. (1997). An insect cell line discrimination method by RAPD-PCR. In Vitro Cellular & Developmental Biology-Animal, 33(7), 512-515.

Notes

Morphology: continuous cell lines consisted of a heterogeneous cell population, consisting of glass-attached flat cells and spherical free cells; most cells had finely branched cytoplasmic processes; Karyology: diploid cells were predominant; Growth characterisitics: doubling time = 48 hr; Unique properties: cells were difficult to detach from the glass by flushing with medium; Nutritional requirements: patterns of amino acid utilization of these cell line were characterized by marked consumption of aspartic acid, cystine, glutamine, histidine, isoleucine, leucine, methionine, tryptophan, tyrosine and valine, and by production of a-alanine and proline.

Medium

Grace’s insect medium + 10% FBS

Status

Microorganism Propagation

Chilo iridescent virus (CIV)

Contact Information

S-225 Ag Science Center Lexington, KY 40546-0091

(859) 257-7450

entchair@uky.edu